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Menu

Aussie-Tizers® to Share

Bloomin' Onion®
An Outback original! When our special onions are delivered to our kitchens daily they're hand carved by a dedicated bloomologist. Each bloom is cooked until golden and served with our spicy dipping sauce.

Alice Springs Chicken Quesadilla®
Grilled chicken breast, bacon, honey mustard sauce, sautéed mushrooms, Monterey Jack and Colby cheese in a flour tortilla, grilled to crispy perfection. Served with honey mustard for dipping.

Gold Coast Coconut Shrimp
Dipped in beer batter, rolled in coconut and fried golden. Served with our own Creole marmalade.

Kookaburra Wings®
Fresh chicken wings coated in savoury seasonings and served mild, medium or hot with celery and Bleu Cheese dressing.

Aussie Cheese Fries
Aussie Fries made with Russet potatoes topped with Monterey Jack and Colby cheese, bits of bacon and served with a spicy ranch dressing.

Crispy Calamari
Seasoned calamari lightly breaded and fried to a tender, crispy, golden brown. Served with cocktail sauce.

Grilled Shrimp on the Barbie
Sprinkled with seasonings and delicately grilled. Served with homemade rémoulade sauce.

Soups & Salads

Walkabout Soup® of the Day
A unique presentation of an Outback favourite.

French Onion Soup
Made with our world-famous onions and topped with melted cheeses.

Queensland Salad
Fresh chicken salad served on a bed of chopped iceberg and romaine with Monterey Jack and Colby cheese, bacon, diced egg, tomatoes and toasted almonds.

Shrimp or Chicken Caesar Salad
Crisp romaine with hand-cut croutons and a choice of Grilled Shrimp on the Barbie or grilled seasoned chicken breast.

Soup and Signature Side Salad
A bowl of our fresh Soup of the Day and a tasty House or Caesar Salad.

Premium Burgers & Sandwiches

The Bloomin' Burger®
Topped with Outback's own Bloomin' Onion® petals, American cheese, lettuce, tomato and the famous Bloomin' Onion® sauce.

The Outbacker Burger
Topped with lettuce, tomato, onion, pickle and mustard. Add cheese, at no charge.

Bacon Cheese Burger
Topped with bacon, American cheese, pickles, onions, mayo, lettuce and tomato.

Grilled Chicken & Swiss Sandwich
Chicken with Swiss cheese, bacon, lettuce and tomato with a honey mustard sauce.

Outback Favourites

Prime Rib (based on availability)
Meticulously aged, then slow-roasted to seal in the savoury flavour and tenderness. Hand-carved to order and served with our mouth-watering au jus and a choice of two Freshly Made Sides.

Baby Back Ribs
These fall-off-the-bone ribs are exactly the way ribs should be, succulent and saucy. Each rack is smoked, grilled to perfection and brushed in a tangy BBQ sauce. Served with Aussie Fries.

Alice Springs Chicken®
Grilled chicken breast topped with bacon, honey mustard sauce, sautéed mushrooms, Monterey Jack and Colby cheese. Served with Aussie Fries.

Grilled Chicken on the Barbie
Seasoned and grilled chicken breast with our homemade secret recipe BBQ sauce and served with fresh seasonal veggies.

No Rules Parmesan Pasta
Fettuccine with a Parmesan cream sauce. Topped with choice of grilled shrimp, chicken breast, or fresh seasonal veggies.

BBQ Ribs and Chicken Platter
Generous portion of ribs and chicken breast on the barbie served with Aussie Fries.

Signature Steaks

Outback steaks are truly special. Before each juicy, delicious steak is delivered to you, it is hand-selected, aged just right, inspected and trimmed. Then it is expertly seasoned and seared over a red hot grill to seal in its bold flavour. Cooked to order and served with your choice of two Freshly Made Sides.

Victoria's Filet®
An unbelievably tender and juicy filet.

Ribeye
A well-marbled and tender ribeye. Carefully hand-cut and aged just right.

Espresso Rubbed Chargrilled Ribeye
The rich flavour of our new espresso seasoning perfectly complements our chargrilled ribeye.

Outback Special®
Our classic Outback sirloin rubbed with a special blend of signature spices and seared on a red hot grill.

Teriyaki Marinated Sirloin
8oz. sirloin marinated, seasoned, then chargrilled and finished with a sweet, tangy teriyaki glaze.

New York Strip
Our most flavourful cut, hand-rubbed with our 17 secret spices.

New Zealand Rack of Lamb
New Zealand rack of lamb grilled to perfection. Complemented by a rich sauce on the side for incredible flavour.

Add On Mates

BBQ Mushrooms
Grilled Shrimp on the Barbie
One grilled Lobster Tail

Perfect Combinations

Mixed Grill
Sirloin, ribs and coconut shrimp all on one platter.

Prime Rib and Lobster Taill
Outback's slow-roasted Prime Rib paired with a succulent grilled lobster tail.

Sirloin and Lobster Tail
A center cut sirloin, cut to custom Outback specifications and paired with a succulent grilled lobster tail.

Filet and Lobster Tail Combination
Tender and juicy filet paired with a succulent grilled lobster tail

Straight from the Sea

Salmon Fillet
Seasoned with our secret seasonings and grilled over an open flame and served with fresh seasonal veggies.

Lobster Tails
Two succulent and tender lobster tails, grilled and served with your choice of two freshly made sides.

Fresh Fish of the Day
Fresh fish of the day seasoned and grilled and served with fresh seasonal veggies.

Joey Menu

Kookaburra Chicken Fingers
Boomerang Cheese Burger
Mac-A-Roo 'N Cheese
Joey Sirloin (cooked to temperature)
Grilled Chicken on the Barbie
Junior Ribs
Spotted Dog Sundae
With your choice of Oreo® cookie crumbles or chocolate sauce.

Freshly Made Sides

Freshly Made Sides offered separately
Aussie Fries
Dressed Baked Potato
Fresh Seasonal Veggies
Garlic Mashed Potatoes
Grilled Onions

Freshly Made Sauces offered separately
Peppercorn
Mushroom
Cabernet Dijon

Soup
Walkabout Soup®
French Onion Soup

Signature Side Salads
Fresh House Salad
Caesar Salad

Outback Classic Cocktails

Enjoy a selection of some of our refreshing cocktails.

The Wallaby Darned®
The famous Australian peach Bellini. Tickle your tongue with this frosty combination of peaches, champagne, Smirnoff® Vodka and DeKuyper® Peachtree Schnapps.

The Gold Coast Margarita
A true traditional Sauza® Gold margarita. Have it frozen with some sweet strawberries or as a classic lime. Or have it on the rocks with a salted rim (or no salt, no worries).

The Outback "Sydney" Caesar
A true favourite in the great white north. Mott's Clamato®, Polar Ice® Vodka, mixed with all the spices, mate. Garnished with a celery stick.

Coral Reef Crush
An exquisite blend of our original Gold Coast Frozen 'Rita and our Wallaby Darned®.

Pina Colada
An island favourite with Malibu® Rum, pineapple juice and coconut syrup.

Beers

Try an Aussie-sized 20oz. Big Bloke Draft.
Domestic
Canadian®
Coors Light®

Craft/Imported
Rickard's Red®
Heineken®
Niagara's Best Blonde®
Foster's®

Beverages

Coffee/Tea
Soda, Lemonade, Iced Tea

Irresistible Desserts

Dessert Sampler Trio
Cheesecake Olivia, Chocolate Thunder from Down Under*® and Peanut Butter Pie.

Chocolate Thunder From Down Under*®
Fresh-baked pecan brownie and rich vanilla ice cream topped with homemade chocolate sauce and chocolate shavings.

Peanut Butter Pie
Smooth and creamy peanut butter pie with homemade chocolate sauce, chocolate shavings and whipped cream.

Sydney's Sinful Sundae®
Rich vanilla ice cream rolled in toasted coconut and topped with homemade chocolate sauce and whipped cream.

Cheesecake Olivia
New York-style with a choice of raspberry or homemade chocolate sauce.